108 articles
Patoladi kvatha curna
Patoladi kvatha curna (पटोलादि क्वाथ, Paṭolādi kvātha cūrṇa) is an Ayurvedic decoction powder, AFI000340, dosed 48 g; six bitter herbs around patola, used for skin disorders, fever, jaundice, and amlapitta.
Patolamuladi kvatha curna (patolamiladi kvatha curna)
Patolamuladi kvatha curna (Paṭolamūlādi kvātha cūrṇa), also called Patolamooladi kashayam, is an Ayurvedic decoction powder, AFI 4:18 from Ashtanga Hridaya, with patola, triphala, colocynth, trayamana, katuki, and ginger, dosed at 48 g with honey for skin disease, fever, and jaundice.
Phalatrikadi kvatha curna
Phalatrikadi kvatha curna (Phalatrikādi Kvātha Cūrṇa), an official Ayurvedic coarse-powder decoction of Triphala with Guduchi and Vasa, used for fever, vomiting, amlapitta, jaundice, and liver disorders.
Pudinarka Yavanyarka
Pudinarka and Yavanyarka (Pūdinārka and Yavānyarka) are the two official arka formulations in the Ayurvedic Formulary of India, distilled liquid medicines made from mint and ajwain and used for indigestion.
Punarnavadi kvatha curna (punarnvadi kvatha curna)
Punarnavadi kvatha curna (Punarnavādi kvātha cūrṇa), also Punarnavadi kwath, is an Ayurvedic polyherbal decoction powder (AFI AFI000413, 48 g dose) built on Boerhavia diffusa, used classically for edema, udara, cough, breathlessness, and anemia; distinct from Punarnavashtaka kvatha and from iron-containing Punarnavadi Mandura.
Punarnavastaka kvatha cirna
Punarnavastaka kvatha cirna (Punarnavāṣṭaka kvātha cūrṇa), also sold as Punarnavadi kvatha, is a classical Ayurvedic decoction powder of eight drugs, led by punarnava, prescribed for generalized edema, abdominal disorders, cough, dyspnea, and pain.
Pusyanuga Curna
Pusyanuga Curna (Puṣyānuga Cūrṇa, Pushyanuga Churna) is an official Ayurvedic powder of 25 herbs plus red ochre, used for menorrhagia (Asrigdara), leucorrhoea, and piles; clinical trials report reduced bleeding with no adverse effects.
Rajanyadi Cirna
Rajanyadi Cirma (Rajanyādi cūrṇa, रजन्यादि चूर्णं), an eight-herb Ayurvedic powder from the Astangahrdaya and Ayurvedic Formulary of India entry 7:29, dosed 1/2-2 g with ghee and honey for pediatric and digestive disorders; curcumin 0.335% w/w.
Rasnadi kvatha curna (rasnadi kvatha cirna)
Rāsnādi kvātha cūrṇa (mahā), also Maharasnadi Kwath, is an Ayurvedic coarse-powder decoction formulation (AFI 4:28, Śārṅgadharasaṁhitā) led by Pluchea lanceolata, dosed at 48 g, used for vāta disorders such as hemiplegia and sciatica.
Rasnadi kvatha curna (rasnadikvatha curna)
Rāsnādi kvātha cūrṇa (rasnadikvatha curna), an Ayurvedic coarse-powder decoction formulation led by rasna (Pluchea lanceolata); mahā version from Śārṅgadharasaṃhitā, dose 48 g, used for vāta disorders including sciatica and hemiplegia.
Rasnairandadi kvatha curna (afi afi-rasnairandadikvatacurna)
Rāsnairanḍādi kvātha cūrṇa (rasnairandadi kvatha churna), an Ayurvedic Formulary of India coarse-powder decoction (AFI000412, 48 g dose) led by rasna and castor root, used for swelling of thighs.
Sadanga kvatha curna
Sadanga kvatha curna (Ṣaḍaṅga kvātha cūrṇa) is a six-ingredient Ayurvedic decoction powder, AFI entry 4:32 from the Astangahrdaya, used for nausea, thirst, and fever with bitterness; AFI dose 48 g.
Sitopaladi Curna
Sitopaladi Curna (सितोपलादि चूर्ण), also Sitopaladi Churna, is a classical Ayurvedic five-ingredient powder (rock sugar, bamboo manna, pippali, cardamom, cinnamon at 16:8:4:2:1) used for cough and respiratory disorders, with limited clinical trial evidence.
Sudarsana Curna
Sudarsana Curna (Sudarshana churna) is a polyherbal Ayurvedic powder for fever, from Bhaishajyaratnavali, with Swertia chirata or Andrographis paniculata as chief ingredient; safety and COVID-19 trials exist.
Tandulodaka
Tandulodaka (तण्डुलोदक), Ayurvedic rice water, is a soaked-rice aqueous preparation used as Anupana vehicle and Bhavana Dravya; classical ratio 1:8 (Sharangadhara Samhita), pH 6.45, hemostatic properties.
Trikatu curna (trikatu cirma)
Trikatu curna (Trikatu Cūrṇa), also called trikatu churna, is an Ayurvedic powder of equal parts long pepper, black pepper, and ginger, used for digestion and studied as a piperine-based bioavailability enhancer.
Triphala curna
Triphala curna (त्रिफला चूर्ण), Ayurvedic Formulary of India entry 7:15, is an equal-parts powder of haritaki, bibhitaka, and amalaki fruit pericarps, used as a laxative and tonic with cardiometabolic trial evidence.
Yava Ksara
Yava Kṣāra (yava kshara) is an official Ayurvedic alkaline preparation of barley (Hordeum vulgare) ash, sodium- and potassium-rich, pH 9-10, used for dysuria, abdominal disorders, and urinary stones.